Long before the Korean wave became popular in Japan, IGM had already ventured into the world of Korean ingredients. Captivated by the rich, flavorful spiciness that pairs perfectly with rice and the philosophy of “food as medicine,” we sought to introduce the charm of Korean cuisine to Japan. From the very beginning, we were importing and selling these products, driven by the idea of spreading this delicious culture further.
To better meet the preferences of Japanese and worldwide consumers, we took the next step—developing our own original products. And so, the “Rioke 「李王家」” brand was born, built on the promise of delivering authentic yet approachable Korean flavors.
Over the years, we’ve stayed attuned to ever-changing culinary trends while closely collaborating with local partners and honing our product development capabilities. By quickly adapting to Korea’s latest food innovations, we’ve been able to bring fresh and exciting flavors to Japanese and worldwide tables.
Today, even as gourmet trends continue to evolve, “Rioke 「李王家」” remains a trusted brand, offering both the depth of traditional Korean cuisine and the joy of discovering something new. Through our efforts, we’re committed to strengthening the bond between cultures and delivering smiles through every bite.